http://www.forksoverknives.com/chickpea-noodle-soup/
This soup is pretty easy to make once you have the ingredients on hand. I had the hardest time finding the miso (check the ethnic foods or Japanese section of your grocery store). I also don't have tamari on hand, but after a little research discovered that it's close to soy sauce, so I use that instead. The soup is yummy and one everyone enjoys.
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